{"id":18,"count":9,"description":"<strong>A full-bodied oil<\/strong>, with a soft bitterness and the <strong>perfect touch of itching<\/strong>, the picual variety is the type of <strong>most used olive oil in Spain<\/strong> and all over the world. It is an oil with a striking flavor, perfect for those <strong>palates more accustomed to olive oil<\/strong> who want to enjoy an even more intense flavor, somewhat softer than cornicabra oil, which is one of the most extreme, hence its popularity.\r\n\r\n<strong>In early harvest it has a variety of herbaceous aromas<\/strong>, olive leaf, herb, fig, tomato and tomato plant, the picual variety transports you directly to the traditional olive groves.","link":"https:\/\/aceitespain.com\/en\/categoria\/aceite-picual\/","name":"Aceite Picual","slug":"aceite-picual","taxonomy":"product_cat","parent":0,"meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/aceitespain.com\/en\/wp-json\/wp\/v2\/product_cat\/18","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/aceitespain.com\/en\/wp-json\/wp\/v2\/product_cat"}],"about":[{"href":"https:\/\/aceitespain.com\/en\/wp-json\/wp\/v2\/taxonomies\/product_cat"}],"wp:post_type":[{"href":"https:\/\/aceitespain.com\/en\/wp-json\/wp\/v2\/product?product_cat=18"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}